Diwali is never complete without a big jar of homemade namkeen sitting on the kitchen counter — ready to be shared with guests, family, and friends.
This year, make something truly special — the Best Diwali Namkeen Ever!
It’s crunchy, spicy, flavorful, and so addictive that you’ll end up eating it straight out of the jar. Whether it’s for chai time, festive gifting, or those late-night munchies, this Diwali namkeen recipe is a total hit!

Ingredients You’ll Need
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Poha (flattened rice) – 2 cups
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Cornflakes – 1 cup
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Peanuts – ½ cup
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Roasted chana dal – ¼ cup
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Cashews – 2 tablespoons
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Curry leaves – a handful
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Green chilies – 2–3, sliced
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Mustard seeds – ½ teaspoon
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Turmeric powder – ¼ teaspoon
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Red chili powder – ½ teaspoon
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Salt – to taste
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Sugar – 1 teaspoon (balances the spice)
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Oil – 3 tablespoons
Step-by-Step Recipe
Step 1: Roast the Poha
In a wide pan, dry roast poha on low flame until it turns crisp. Keep stirring to avoid burning. Remove and set aside.
Step 2: Fry the Goodies
In the same pan, heat oil and add mustard seeds. Once they splutter, add peanuts, cashews, roasted chana dal, curry leaves, and green chilies.
Fry everything on medium flame until golden and crispy.
Step 3: Add Spices
Now add turmeric, red chili powder, salt, and a small pinch of sugar.
Mix well — you’ll instantly smell that festive aroma!
Step 4: Mix Everything
Turn off the flame and add the roasted poha and cornflakes.
Toss everything together until all ingredients are evenly coated with spice and oil.
Step 5: Cool & Store
Let the namkeen cool completely before storing in an airtight jar.
It stays perfectly fresh for up to 3–4 weeks — though it rarely lasts that long!
️ Optional Add-Ons
✨ Add sev, bhujia, or mini puris for extra crunch.
✨ Sprinkle chaat masala for a tangy twist.
✨ Add fried garlic slices for a bold flavor kick.
❤️ Why This Is the Best Diwali Namkeen Ever
✅ Perfect balance of spice, crunch, and aroma
✅ Homemade & hygienic – no preservatives
✅ Budget-friendly and made with pantry staples
✅ Great for Diwali gifting or tea-time snacks
✅ Stays fresh for weeks
☕ Perfect Pairing
Serve this namkeen with:
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Hot masala chai ☕
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Cold drinks during festive evenings
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Or simply enjoy while watching your favorite Diwali movies
✨ Final Thoughts
This Diwali Namkeen is more than a snack — it’s a festive tradition in every bite!
