If you love something crispy, spicy, and super addictive, this Crispy Cornflakes Mixture is going to be your new favorite snack!
Made with just a few simple ingredients, this mixture gives you the perfect balance of crunch, spice, and flavor — just like the ones sold in Indian sweet shops. Whether it’s for evening tea, festivals, or late-night munching, this recipe is quick, light, and completely irresistible!

Ingredients You’ll Need
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Cornflakes (plain, not sugary) – 2 cups
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Peanuts – ½ cup
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Cashews – 2 tablespoons (optional)
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Curry leaves – a handful
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Green chilies – sliced (2–3)
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Turmeric powder – ¼ teaspoon
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Red chili powder – ½ teaspoon (adjust to taste)
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Salt – to taste
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Sugar – a pinch (balances the flavor)
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Oil – for frying
Step-by-Step Method
Step 1: Fry the Peanuts
Heat oil in a kadhai.
Fry peanuts on medium flame until golden and crisp. Remove and keep aside.
Step 2: Fry the Cashews & Curry Leaves
In the same oil, fry cashews until light golden.
Add curry leaves and green chilies — fry until crispy. (Be careful — they splatter!)
Step 3: Fry the Cornflakes
Now, add cornflakes in small batches and fry on low flame until they puff up and turn crisp.
Take them out immediately to avoid burning.
Step 4: Mix Everything
In a large mixing bowl, add fried cornflakes, peanuts, cashews, curry leaves, and chilies.
Sprinkle turmeric, red chili powder, salt, and a pinch of sugar.
Toss everything gently while it’s still warm so the spices coat evenly.
Step 5: Cool & Store
Let the mixture cool completely before storing it in an airtight jar.
It stays fresh and crispy for up to 2 weeks — if you can resist finishing it before that!
️ Flavor Tips
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Add roasted chana dal or boondi for extra crunch.
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Mix in a handful of poha (flattened rice) and fry for a lighter texture.
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Want it tangy? Sprinkle a little chaat masala or amchur powder while mixing.
❤️ Why You’ll Love This Snack
✅ Crispy & Light – perfect for munching anytime
✅ Homemade & Hygienic – no preservatives
✅ Customizable – adjust spice and ingredients as you like
✅ Budget-friendly & Quick – ready in just 15 minutes
☕ Perfect Pairing
This Crispy Cornflakes Mixture goes best with:
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A hot cup of masala chai ☕
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Rainy evening moods ️
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Or as a festive Diwali or Holi snack with family and friends!
✨ Final Thoughts
Every handful of this Crispy Cornflakes Mixture gives you a burst of flavors — spicy, salty, crunchy, and nostalgic. It’s one of those snacks that reminds you of homemade warmth and festive joy.
So, next time you crave something crunchy, skip the chips — make this Crispy Cornflakes Mixture instead!
